Stewarding Supervisor - Caribe Royale Orlando Hotel

Published Date: Jul 3, 2024

Posted By: Minnie Van Scope

Category: Jobs » Management & Executive Jobs

Location: Florida »  Orlando, FL 

Company: Caribe Royale

Currency: USD

Employee Type: Full Time

Fee: No

Job Title: Supervisor


Scope of Position As a Stewarding Supervisor, you'll manage the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen associates not actively engaged in stewarding (e.g., dishwashers, kitchen helpers, etc.). Strive to continually improve guest and associate satisfaction while maintaining the operating budget. Position Requirements 2 years of experience in relevant resort establishments Food safety certification Strong leadership skills Strong organizational skills Using basic computer hardware and software. A good knowledge of word, excel, Outlook, power point, etc. Responsibilities

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